Panna cotta is one of those delightfully simple desserts that looks and tastes far more sophisticated than it really is. Paired with fresh lemon and raspberry, this might just be your favorite treat of the summer! Excerpted from Valerie’s Home Cooking by Valerie Bertinelli. Copyright © 2017 Oxmoor House. Reprinted with permission from Time Inc. Books, a division of Time Inc. New York, NY. All rights reserved. For the full recipe, visit www.americanlifestylemag.com/bites/desserts/lemon-raspberry-panna-cotta
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